The Foxtail On The Lake Menu

spicy fresno and garlic hummus, cucumbers, house pita

walnut fresno salsa, pita

Cauliflower hummus, almonds, pickled onions, cilantro

figs, apricots, cherries, crostinis, truffle drizzle

spicy hummus, house pita, parsley, onion tomato salsa

celery, lemon juice, chive, spicy aioli, brioche

shishito peppers, potatoes, fresno aioli

lebanese style, lemon, cayenne, cilantro, garlic

phyllo, cabbage, red peppers, mozzarella, spicy garlic aioli, French fries

Sujuk, shallots, blood orange, cilantro, crostini, couscous

ragu, savory, ouzo, feta cheese, shishito pepper, crostini

Cold or grilled, old bay garlic butter Market Price

lump and king crab, avocado, wasabi aioli, chives, brioche

goat cheese, walnuts, dates, pork belly, calabrian chili, honey balsamic glaze, ciabatta

beurre blanc, blood orange, salsify root, dill

goat cheese, herbs, olive rusks, tomato jam

tomato, cucumber, onion, arugula, and feta

EVOO, shishito peppers, red onion, red bell pepper, savory, brie, and mozzarella cheese

mushrooms, honey, truffle, and arugula

burrata, mozzarella, prosciutto, figs, calabrian chili oil, arugula, apricot, cherry drizzle, EVOO

Harissa oil, goat & feta cheese, mint, green onion, cilantro, tzatziki drizzle

cabbage, lettuce, red bell pepper, cucumber, tomatoes, radish, cilantro, parsley, mint, scallions, toasted pita, sumac citrus vinaigrette

butter lettuce, arugula, tomato, cucumber, gorgonzola, walnut & sherry vinaigrette

burrata, cranberry, almonds, red pepper, bacon, tomato, white balsamic blue cheese vinaigrette

roasted beets, goat cheese, pumpkin seeds, red onions, cherry tomatoes, arugula, romaine, citrus lemon & EVOO

almonds, green grapes, cucumber, shishito

1 ounce oscietra caviar, creme fraiche, chives, ciabatta

Small 195.00 Large 380.00 • oysters, shrimp, king crab leg, crab claws, lobster Add 1 oz Caviar 110.00

half dozen 21.00 dozen 42.00

maine lobster, avocado, jalapeno, mango aioli, soy glaze

white soy, shallot, dijon, chive caper, lemon, crostini

Japanese salsa, avocado, citrus soy, spicy sesame oil**

pineapple puree, serrano, crispy shallot, citrus soy, EVOO**

cocktail, lemon wedge

cucumber, avocado, daikon, ginger soy drizzle, spicy mayo, black sesame, wasabi furikake**

edamame, cucumber, avocado, fried shallot, ginger soy drizzle, spicy miso mayo, shiso furikake, toasted sesame**

avocado, cucumber, masago, spicy mayo, ginger soy drizzle, shiso furikake, togarashi, toasted sesame

chef’s selection fresh fish, serrano, avocado, edamame, japanese salsa, ginger soy drizzle, wasabi furikake**

filet, shishito pepper, mixed mushrooms, poke sauce, chives, spicy crispy garlic, white sesame seeds

Pepper- tomato paste, white soy, shallot, chives, capers, egg yolk, crostini

pan-seared salmon, asparagus, garlic mash potatoes, soy mustard glaze*

Couscous, Charred vegetables, gremolata

skirt steak, pita, onions, roasted tomatoes, parsley, radish, tahini sauce, fries

two patties, grilled and griddled, Swiss, cabbage, garlic dressing, tomato, pickles, fries

two patties, grilled and griddled, cheddar, lettuce, tomato, onions, bacon, house-made 1000, fries

roasted bell pepper cream, toasted parmesan breadcrumbs Add Shrimp 6.00 Add Chicken Breast 7.00

duck leg, freekeh, mushroom medley, herb butter, parmigiano, cherry bordelaise

amish chicken, garlic sauce, arugula, roasted potatoes.

orzo, chicken, andouille sausage, shrimp, bang island mussels, red bell pepper, onion, snow peas, saffron broth, parsley

squash, onions, chickpeas, peppers, zucchini, harissa, moroccan spiced couscous Add Shrimp 6.00 Add Chicken Breast 7.00

1/2 slab baby back ribs fries, moroccan BBQ sauce, cucumber salad

Herb marinated lamb rack, couscous risotto, fava beans, bordelaise

6 ounce, mash potatoes, seasonal vegetables, spicy butter, bordelaise sauce

14 ounce, scallions, seasonal vegetables, garlic mash, bordelaise sauce

7 spice, Greek yogurt, mixed vegetables, herbed couscous, chermoula sauce